RESTAURANT
Menu
SOUTH BEACH
RAW BAR
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*Tiradito Apassionado 16
Salmon / Passion Fruit / Philo strips
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*Hamachi Tiradito 18
Hamachi / Nikkei Sauce / Ikura / Cilantro / Lime
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*Classic Ceviche 17
Shiromi / Leche de tigre / Red onion / Cilantro
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*Nikkei Ceviche 18
Tuna / Watermelon / Cucumber / Nikkei Shoyu / Crispy Quinoa
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*Smoked Rocoto Ceviche 19
Shiromi / Octopus / Shrimp / Smoked Rocoto / Canchita
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*Ceviche Sampler 23
Classic / Nikkei / Smoked Rocoto
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*Nikkei Tataki 19
Tuna / Peruvian yellow sauce / Foie gras
A 20% service charge will be added to your bill. *Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.