RESTAURANT
SOUTH BEACH
SAKANA / PLATTERS
-
Deluxe Assortment Platter 120
Nikkei Ceviche
Tiradito Apasionado
8 pcs Chef Choice Signature Nigiri
8 pcs Chef Choice Sashimi
Signature Maki
-
Nigiri Platter 35
Chef Choice of 8 Nigiri
-
Sashimi Platter 35
Chef Choice of 8 Sashimi
-
Sashimi & Nigiri Platter 39
Chef Choice Selection of 6 Sashimi / 6 Nigiri
* SUSHI À LA CARTE
NIGIRI – SASHIMI
-
Hon Maguro 9 - 13
Tuna
-
Toro 13 - 16
Tuna Belly
-
Hamachi 8 - 11
Japanese Yellowtail
-
Sake 8 - 11
Salmon
-
Tako 9 - 10
Octopus
NIGIRI – SASHIMI
-
Ebi 9 - 11
Shrimp
-
Unagi 9 - 11
Fresh Water Eel
-
Hotate 11 - 13
Japanese Scallop
NIGIRI
SASHIMI
Hon Maguro
Tuna
11
13
Toro
Tuna Belly
13
16
Hamachi
Japanese Yellowtail
11
13
Sake
Salmon
9
11
Tako
Octopus
9
10
NIGIRI
SASHIMI
Ebi
Shrimp
9
11
Ikura
Salmon Roe
11
13
Unagi
Fresh Water Eel
9
11
Hotate
Japanese Scallop
11
13
Uni
California / Hokkaido
MP
MP
A 20% service charge will be added to your bill. *Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.