RESTAURANT

DESSERTS

  • Chocolate Candy Bar 14

    Honey Roasted Peanut, Caramelized Bananas, Chocolate Mousse, Coconut Gelato

  • Thai Tea Crème Brulee 12

    Infused Thai Tea, Caramelized Crust, Berries, Madeleine Cookie

CORDIALS

11

  • Baileys
  • Grand Marnier
  • Liquor 43
  • Dissarono Amaretto
  • Sambuca
  • Fernet-Branca
  • Choya Plum Wine

COFFEE

  • Espresso 3

    Espresso Shot

  • Machiato 3.5

    Espresso Shot / Milk

  • Coffee Late 3.5

    Espresso Shot / Milk

  • Capuccino 4

    Espresso Shot / Milk / Cocoa powder

HOT BEVERAGES

  • Fine Risni Tea Selection 3.5

    Golden Chamomile Blossoms / Earl Grey / Jasmine Green / Peppermint / Ruby Oolong / Sweet Matcha

An 18% service charge will be added to your bill. *Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.