RESTAURANT
BRICKELL
KAMPAI
HAPPY HOUR
Monday – Friday
4 PM – 7 PM
COCKTAILS
9
-
Dragonfruit Mule
Avorza Vodka, lime, ginger, & dragon fruit.
The vibrant purple hue is sure to brighten your day. -
Mojito
DonQ rum, mint, lime, simple syrup, & seltzer.
What’s your favorite flavor? Classic, Spicy, Strawberry, or Passion Fruit. -
Margarita
Jose Cuervo tequila, orange liqueur, lime, simple syrup.
How do you like it? Classic, Spicy, Strawberry, or Passion Fruit.
BEER & WINE
7
-
Beer
Peroni / Heineken / Corona / Sapporo / Kirin Ichiban / Kirin Light / Asahi
-
White Wine
Boen Chardonnay
Vavasour Sauvignon Blanc
La Vis Pinot Grigio
-
House Sake
Ozeki Junmai Classici
-
Red Wine
Bonanza Cabernet Sauvignon
Malbec Ferllen
Benton Lane Pinot Noir
Villa Sparina Barbera -
Rose
Fleurs de Prairie
Hot Bites
9
-
Edamame
Choose traditional / Spicy
-
Tiradito Apasionado
Salmon / Passion fruit / Phyllo strips
-
Rolls
Choice of:
- New York (5 pcs)
- Spicy Tuna (5 pcs)
- California (5 pcs)
- Hamachi Jalapeño (5 pcs)
-
Chicken Karaage
Gochujang chicken, lime zest, acevichado sauce, japanese kimchee powder.
-
Japanese Fries
Chili teriyaki, japanese mayo, nori furikake.
-
Crispy Rice (2 pc)
Spicy Tuna Crunch or Salmon Nikkei.
-
Assorted Sashimi - Chef's Selection
4 pcs
-
Salmon Nigiri
4 Pcs
A mandatory 20% service charge will be added to the bill and distributed to the service team and to support the restaurant’s operations
Please inform your server about any
dietary restrictions and/or allergies.
*Raw, undercooked, and barely cooked food of animal origins such as beef, pork, eggs,
fish, lamb, milk, poultry, or shellfish increase the risk of foodborne illness. Individuals
with certain health conditions may be at risk if these foods are consumed raw or
undercooked.
