SOUTH BEACH

DINNER

Welcome to Paperfish South Beach. Sushi, Japanese favorites, wagyu, cocktails, and shareable dishes made for the table.

STARTERS

  • Edamame 10

    Steamed edamame, sea salt

  • Crispy Chicken Bites 22

    Spicy dipping sauce, lime

  • Miso Cod Lettuce Wraps 24

    Miso black cod, butter lettuce, crispy strips

  • Miso Soup 8

    Mushroom, tofu, scallions

  • Spicy Teriyaki Fries 12

    Crispy fries, spicy teriyaki, Japanese mayo

  • Tokyo Caesar Salad 19

    Gem lettuce, crispy shallots, parmesan, miso dressing

  • *Crispy Rice 2 PCS 10 | 4 PCS 18

    Choice of:
    Spicy Tuna — spicy tuna, crispy chili
    Salmon — salmon, house sauce, jalapeño

  • Rock Shrimp 19

    Crispy shrimp, spicy mayo, chives

RAW BAR

  • *Tuna Tartare 27

    Bluefin tuna, truffle soy, crispy sesame cracker

  • *Passion Fruit Salmon Tiradito 16

    Salmon, passion fruit sauce, crispy strips

  • *Yellowtail Tiradito 24

    Yellowtail, truffle ponzu, lime

SIGNATURES

  • Truffle Fried Rice 23

    Vegetables, mushrooms, soy, truffle oil, crispy rice
    Add: Tenderloin 10 | Shrimp 8

  • Cacio e Pepe 24

    Udon noodles, pecorino cheese black pepper, butter
    Add: Shrimp 8 | Chicken 6
    Fresh Black Truffle | 35

  • Fried Rice 21

    Vegetables, egg, scallions, soy sauce
    Add: Chicken 6 | Beef 10 | Shrimp 8

  • Miso Black Cod 32

    48-hour house-miso-marinated black cod, served with truffle fried rice

  • Stir Fry Noodles 22

    Stir-fried noodles, vegetables, soy sauce
    Add: Chicken 6 | Beef 10 | Shrimp 8

  • Prime Ribeye 16 OZ 58

    Grilled ribeye, tokyo caesar salad
    Add: Spicy Teriyaki Fries 10

WAGYU CORNER

  • A5 Japanese Wagyu 69

    Grilled wagyu, fresh wasabi, sea salt

  • Wagyu Hot Dog 22

    Toasted brioche, wagyu hot dog, spicy teriyaki, Japanese mayo

  • Wagyu Dumplings 27

    Wagyu dumplings, truffle ponzu, chives

  • Wagyu Bao Buns 25

    Wagyu, spicy jalapeno sauce, crispy strips

SPECIAL NIGIRI 2 PCS

  • Torched Salmon 12

    Salmon, truffle oil, lime

  • Torched Wagyu 16

    Wagyu, ginger wasabi, truffle soy

  • *Tuna & Foie Gras 15

    Tuna, foie gras, sweet soy

  • Truffle Scallop 14

    Scallop, truffle butter, sea salt

  • Yellowtail Chili 13

    Yellowtail, scallion, crispy chili oil

* CHEF’S SELECTIONS

  • Paperfish Tasting ( TO SHARE ) 120

    Yellowtail Tiradito
    Passion Fruit Salmon
    Chef’s Choice Special Nigiri — 8 pcs
    Chef’s Choice Sashimi — 8 pcs
    Choice of Signature Roll

  • Sashimi Sampler 35

    Chef’s Choice of Sashimi (8pc)

  • Nigiri Sampler 35

    Chef’s Choice Nigiri (8pc)

  • Sushi & Sashimi Platter 42

    Chef’s Choice of Sashimi (6pc)
    Nigiri (6pc)

CLASSIC ROLLS

  • *Spicy Tuna Roll 18

    Spicy tuna, cucumber, spicy mayo, sesame

  • California Roll 18

    Krab, cucumber, avocado, sesame, masago

  • *Yellowtail Jalapeño Roll 19

    Yellowtail, avocado, jalapeño mayo, sesame

  • Veggie Roll 14

    Avocado, cucumber, sesame

  • *Salmon Avocado Roll 19

    Salmon, avocado, sesame

  • Rainbow Roll 19

    Krab, cucumber, avocado, assorted fish

  • Dragon Roll 20

    Shrimp tempura, cream cheese, avocado, spicy mayo, eel sauce

SIGNATURE ROLLS

  • *Paper Tuna Roll 22

    Tuna, avocado, torched tuna, nikkei sauce, chives

  • *Crispy Shrimp & Yellowtail Roll 22

    Crispy shrimp, avocado, togarashi, yellowtail, creamy citrus sauce

  • Crispy Salmon Roll 19

    Salmon, avocado, cream cheese, crispy panko, eel sauce

  • *Crispy Shrimp & Salmon Roll 21

    Crispy shrimp, cream cheese, salmon, lime, eel sauce

  • *Tuna & Salmon Roll 22

    Tuna, avocado, sweet miso, seared salmon, sesame

  • *Bluefin Truffle Maki 29

    Bluefin tuna, avocado, fresh black truffle

* HAND ROLLS 1 PC $8 | SAMPLER $28

  • Spicy Tuna Crunch

    Spicy tuna, crispy chili, japanese radish

  • Salmon Hand Roll

    Salmon, nIkkei sauce, oba, crispy strips

  • Truffle Scallop

    Scallop, truffle mayo, crispy nori

  • Yellowtail Pineapple

    Yellowtail, smoked chili, pineapple, cilantro

SUSHI AND SASHIMI NIGIRI | SASHIMI

  • *Tuna 11 | 13
  • *Toro Tuna Belly 13 | 16
  • *Yellowtail 11 | 13
  • *Salmon 10 | 11
  • Shrimp 10 | 11
  • Eel 10 | 11
  • *Scallop 11 | 13

SIGNATURE COCKTAILS 19

  • Wasabi Martini

    Ketel One Vodka, ginger, wasabi, basil, pineapple, lemon

  • Mezcal Old Fashioned

    Tequila, mezcal, agave, orange & chocolate bitters

  • One Night in Tokyo

    Hennessy VS, plum wine, sweet vermouth

  • Sake Vodka Martini

    Vodka, sake, ginger

  • Pineapple Cucumber Margarita

    Tequila, pineapple, cucumber, lemongrass, citrus

  • Paper Mule

    Bourbon, elderflower, blueberry, lime, ginger

  • Yuzu Cucumber Gin

    Gin, floral sake, elderflower, yuzu, cucumber

  • Passion Fruit Blossom

    Ketel One Vodka, elderflower, passion fruit, yuzu, cranberry

ZERO PROOF 14

  • Espresso Mocktini

    Espresso, hazelnut, dark chocolate

  • Blueberry No-Mule

    Blueberry, cucumber, lime, ginger beer

  • Lychee Mocktail

    Lychee, lime, grapefruit

  • Zero Proof Airplane

    Non-alcoholic whiskey, non-alcoholic aperitif, lime, agave

  • Strawberry Cucumber Lemonade

    Strawberry, cucumber, lime, agave

* Contains raw or undercooked ingredients.

Do not hesitate to inform your server of any dietary restrictions or allergies. Consuming raw, undercooked, or lightly cooked foods of animal origin—such as beef, eggs, fish, lamb, milk, poultry, or shellfish—increases the risk of foodborne illness. Individuals with certain health conditions may be at greater risk if these foods are consumed raw or undercooked.

A mandatory 20% service charge will be added to the bill and distributed to the service team to support the restaurant’s operation.

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